العربية
Banner

Number of Publications

10 Number of Publications

Active carbon and mono-saccharides production from some sugar crops by

2004
Abstract

PRODUCTION OF ACTIVE CARBON AND MONO-SACCHARIDES FROM SOME SUGAR CROPS BY-PRODUCTS.Annals of Agric. Sci., Moshtohor, 42(3): (2004)

2004
Full Paper Abstract

Production of some formulated food mixtures for use as food source for some minerals and vitamins deficiency. Moshtohor Annals Agric.Sci..41 (2): 751

2003
Abstract

Flow behavior of Guafva puree as a function of different enzyme treatments and concentration . Presented at 3rd International symposium on food rheology and structure (ISFRS). Zurich, Switzerland, Feb.9-13,2003. Proceedings ISFRS 425

2003
Abstract

Effect of enzyme treatments and concentration of Mango pulp on its flow behavior. Presented at 3rd International symposium on food rheology and structure (ISFRS). Zurich, Switzerland, Feb.9-13,2003. Proceedings ISFRS 427 - 428

2003
Abstract

Effect of extraction temperature on the rheological behaviour of Anna apple pulp. Moshtohor Annals Agric.Sci..41 (2) 697

2003
Abstract

The characteristics of baby food blends based on Anna apple pulp. Moshtohor Annals Agric.Sci..41 (2) 709

2003
Abstract

Extraction and evaluation of pectin from sugar beet pulp. Minufiya J. Agric. Res.28(3):933 - 943

2003
Abstract

Changes bof temperature and its relation with the polyphenol oxidase activity during proceesing of Anna apple pulp. Moshtohor Annals Agric.Sci..41 (2) 721

2003
Abstract

Utilization of tempeh in some meat products. Moshtohor Annals Agric.Sci. 40(2)

2002
Abstract