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Number of Publications

3 Number of Publications

Stability of Antimicrobial Activity of Pullulan Edible Films Incorporated with Nanoparticles and Essential Oils and their Impact on Turkey Deli Meat Quality.

2013
Abstract

Chemical and Nutritional Characterization of some Beverages. Lambert Academic Publishing. http://www.amazon.com/Chemical-Nutritional- Characterization-some-Beverages.

2012
Abstract

Influence of Different Extraction Conditions on Tamarind (Tamarindus Indica L.) Beverage Quality. International Conference & Exhibition on "Total Quality Management of Herbs & the Medicinal Plants & their products" Packaging Technologies System for Enhancing the Exportation. December 6-8, 2011. Cairo, Egypt.

2011
Abstract