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The effect of drying conditions on color , sugars, and amino nitrogen content of dehydrated vegetables . Annals of Agric. Sci., Ain Shams Univ., 18,(2):35-41

• 1973
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Authors H.A.El-Mansy, Y.M.Hassan, A.F.El-Sahrigi, and M.M.Abd-El-Baki.
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publication.type Local
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Abstract
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