Staff Members - Benha University
Chemical, rheological and biological properties of balady bread containing substituted fenugreek and galactomannan extracted from fenugreek seeds. J. Agric. Sci. Mansoura Univ. 21 (2): 699-717.
• 1996
Publication Information
Authors
Abd El-Lateef, Bothayna M.; H.E.M. Bahlol and Nadia T. Saleh.
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Local
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