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Number of Publications

10 Number of Publications

Biochemical Studies on some Soybean Cultivars under Water Stress Conditions.

2023
Abstract

Characterization of bioactive components and antioxidant activity of opuntia ficus indica peels

2023
Abstract

Assessment of Antiviral Activity for Ethanolic Chlorella vulgaris Extract Against Newcastle Disease Virus (NDV) Infection in Sasso Chicken.

2023
Abstract

Antioxidant Properties and Total Polyphenolic Contents of Post Distillation Solid Residue Extract from Gamma-Irradiated Clove Buds.

2023
Abstract

Impact of γ-Irradiation on Chemical Constituents, Antibacterial and Antioxidant Activity of Clove and Cinnamon Volatile Oils.

2023
Abstract

Yogurt fortified with enzyme-modified egg white lysozyme impact on sensory, physicochemical, and microbiological properties and potential for functional product development.

2023
Abstract

Comparison of the Chemical Compositions, Physiochemical Analysis and Other Bioactive Compounds of Various Pumpkin (curcubita pepo l.) Varieties.

2023
Abstract

Antioxidant and hypoglycemic activity of doum fruit (hyphaene thebaica. L) extracts on diabetic albino rats.

2022
Abstract

Environmentally friendly cost-effective removal of heavy metals from polluted water by carbon nanotube.

2022
Abstract

Assessment of antioxidant traits and protective action of Egyptian acacia pods extracts against paracetamol-induced liver toxicity in rats.

wiley 2020
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