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عدد الأبحاث المنشورة

10 عدد الأبحاث المنشورة

Studies on some fresh and processed vegetables and fruits as a source of anticarcinogenic phytochemicals

2002
البحث الكامل الملخص

Preparation of some weaning food mixtures and their nutritional evaluation.

2002
البحث الكامل الملخص

Studies on some fresh and processed vegetables and fruits as a source of anticarcinogenic phytochemicals

2002
الملخص

The quality of cumin treated with gamma and microwave irradiation .

2001
البحث الكامل الملخص

Nutritive evaluation of veal meat cooked by different methods.

2001
البحث الكامل الملخص

Effect of processing on heavy metal bioaccumulation in fish flesh of oreachramus niloticus reared in polluted water.

2001
البحث الكامل الملخص

Preparation of low protion cakes

1997
الملخص

Microbiological and chemical evaluation of sponge and cream cakes

1996
البحث الكامل الملخص

Microbiological, chemical and organoloptical evaluation of irradiated fish produsts.

1996
الملخص

Microbiological, and chemical studies on Egyptian salted sardines

1995
الملخص