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عدد الأبحاث المنشورة

10 عدد الأبحاث المنشورة

Mycological Evaluation and Occurrence of Aflatoxins and Ochratoxin A in Tilapia Oreochromis niloticus Fish and Fish Product

2023
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Organochlorine Residues in Fish in Rural Areas

Benha University 2023
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Histological Detection of Unauthorized Herbal and Animal Contents in Some Meat Products

2023
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Effects of natural compounds of some plants on microbial contamination and sensory quality of fish fillet during refrigeration

faculty of veterinary medicine benha university 2023
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Studies on Pesticides Residues in Fish in Menofia Governorate

Benha university 2023
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Characterization of the Protective Effect of Ginger against Frequent Freeze–thaw Cycles on Meat Product

2023
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Pathogenic Microorganisms in Meat Products

One Westbrook Corporate Center, Suite 300, 2022
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Mycological quality of some chicken meat cuts in Gharbiya governorate with special reference to Aspergillus flavus virulent factors

faculty of vet med benha univeristy 2022
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Seasonal Impact on the Prevalence of Yeast Contamination of Chicken Meat Products and Edible Giblets

2022
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Effect of titanium dioxide nanoparticles and thyme essential oil on the quality of the chicken fillet

faculty of veterinary medicine benha university 2022
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