| publication name | Effect of enzyme type and hydrolysis time on antibacterial and antioxidant activity of whey protein hydrolysated |
|---|---|
| Authors | W.Nassar;H.Elbarbary;E.Ibrahim;H.Mohamed;H.Jenssen |
| year | 2022 |
| keywords | Size exclusive chromatography; UHPLC,MS; Bioactive peptides |
| journal | Iraqi journal of Agricultural Sciences |
| volume | Not Available |
| issue | Not Available |
| pages | Not Available |
| publisher | Not Available |
| Local/International | International |
| Paper Link | Not Available |
| Full paper | download |
| Supplementary materials | Not Available |
Abstract
Not Available