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Preparation and Properties of Low Fat Processed Cheese Spreads

International Journal of Dairy Science • 2007
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Publication Information
Authors El-Shibiny, Safinaz, Shenana M.E, El-Nagar G.F. and Abdou, Sania M.,
Keywords Not Available
Journal International Journal of Dairy Science
Publisher Not Available
Volume 2
Issue 1
Pages 13-22
publication.type International
Paper Link Not Available
Supplementary Materials Not Available
Abstract
Not Available