Effect of monosaccharide rich diets on blood lipid profile of rats. Effect Different Levels of Powder and Aqueous Extract of Artichoke Leaves on Gastric Ulcer Influence of sodium chloride intake on some micro and macro elements of male albino rats. EFFECT OF GRAPE SEED EXTRACT ON LIPID OXIDITION AND HYDROPEROXIDE FORMATION IN SOYBEAN OIL Protective effect of Radish, Cabbage and Jews mallow on lead toxicity in rats.