| publication name | New Approach for using wheat germ in cookie production, Annals of Agric. Sc., Moshtohor, Vol. 30 (3) 1273-1286. |
|---|---|
| Authors | Nadia Y.A. Attia |
| year | 1992 |
| keywords | |
| journal | |
| volume | Not Available |
| issue | Not Available |
| pages | Not Available |
| publisher | Not Available |
| Local/International | Local |
| Paper Link | Not Available |
| Full paper | download |
| Supplementary materials | Not Available |
Abstract
Not Available