| publication name | Enrichment of biscuit dough by sweet whey. Egypt. J. Appl. Sci., 6 (4) 396-408. |
|---|---|
| Authors | Khalaf, H. |
| year | 1991 |
| keywords | |
| journal | |
| volume | Not Available |
| issue | Not Available |
| pages | Not Available |
| publisher | Not Available |
| Local/International | Local |
| Paper Link | Not Available |
| Full paper | download |
| Supplementary materials | Not Available |
Abstract
Not Available