Staff Members - Benha University
Effect of Dried Azolla on Growth Performance, Hematological, Biochemical, Antioxidant Parameters, and Economic Efficiency of Broiler Chickens.
Advances in Animal and Veterinary Sciences • 2021
Publication Information
Authors
Eman R. Kamel; Eman Hamed
Keywords
Broiler chickens; Dried Azolla; Performance, Economic; Efficiency.
Journal
Advances in Animal and Veterinary Sciences
Publisher
Nexus Academic Publishers (NAP)
Volume
Not Available
Issue
Not Available
Pages
Not Available
publication.type
International
Paper Link
Not Available
Supplementary Materials
Not Available
Abstract
A total of 208 healthy one-day-old broiler chicks (Cobb-500) were allocated randomly in to 4 groups (4 replicates / each). Broiler chicks fed different diets containing 0%, 4%, 8%, and 12% dried Azolla (DA) for a period of 42 days. The results clarified that dietary DA at different levels significantly (P=0.012) decreased total feed intake. The lowest total feed intake value was for broilers fed 8% DA (3151.3g). Broilers group fed with 12% DA had the highest significant (P