Phenotypic characterization of Escherichia coli diversity through phage typing Intraspecific variation in the 16s rRNA partial gene sequences of Escherichia coli isolated from aquatic ecosystems and its evolutionary impact. Malformations characterization of the Potato Tuber Moth (PTM) pupae infested by Phthormae Operculella Granulovirus (PoGV) using Image processing based analysis Interspecific diversity of Cucumber mosaic cucumoviridae in Egypt Recombinant production of omega-3 fatty acids by probiotic Escherichia coli Nissle 1917. Cell free preparations of probiotics exerted antibacterial and antibiofilm activities against multidrug resistant E. coli Control of Salmonella Newport on cherry tomato using a cocktail of lytic bacteriophages The microbial lipopeptide paenibacterin disrupts desiccation resistance in Salmonella enterica serovars Tennessee and Eimsbuettel Probiotic Lactobacillus and Bifidobacterium strains possess safety characteristics, antiviral activities and host adherence factors revealed by genome mining Controlling foodborne pathogens with natural antimicrobials by biological control and antivirulence strategies Collateral adaptive responses induced by desiccation stress in Salmonella enterica Antibacterial effects of antibiotics and cell-free preparations of probiotics against Staphylococcus aureus and Staphylococcus epidermidis associated with conjunctivitis Assessment of safety and probiotic traits of Enterococcus durans OSY-EGY, isolated from Egyptian artisanal cheese, using comparative genomics and phenotypic analyses Natural antimicrobials suitable for combating desiccation-resistant Salmonella enterica in milk powder Comparative genomics of the gut commensal Bifidobacterium bifidum reveals adaptation to carbohydrate utilization Characterization of broad-host lytic Salmonella phages isolated from livestock farms and application against Salmonella Enteritidis in liquid whole egg