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Number of Publications

10 Number of Publications

Prevalence, antibiotic resistance patterns, and biofilm formation ability of Enterobacterales recovered from food of animal origin in Egypt

Veterinary World 2023
Full Paper Abstract

Prevalence and antibiotic resistance patterns of Aeromonas and Pseudomonas species recovered from aquatic foods sold at the retail market in Egypt.

Benha Veterinary Medical Journal 2023
Full Paper Abstract

Brief report first report of the in vitro ovicidal activity of camel milk and its fractions on zoonotic-liver fluke (Fasciola gigantica) eggs

Springer 2023
Abstract

Yogurt fortified with enzyme-modified egg white lysozyme impact on sensory, physicochemical, and microbiological properties and potential for functional product development

Elsevier 2023
Abstract

Modified form of the Elnady techniques for tissues preservation

Benha Veterinary Medical Journal 2022
Full Paper Abstract

Prevalence and molecular characterization of foodborne and human‐derived Salmonella strains for resistance to critically important antibiotics

Wiley 2022
Abstract

Prevalence and Characterization of Coagulase Positive Staphylococci from Food Products and Human Specimens in Egypt

MDPI 2021
Full Paper Abstract

Impact of Dietary Betaine and Metabolizable Energy Levels on Profiles of Proteins and Lipids, Bioenergetics, Peroxidation and Quality of Meat in Japanese Quail

MDPI 2021
Full Paper Abstract

Ultrasound changes in meat yield of shami goats (Capra aegagrus hircus) fed diet supplemented with zinc oxide nanoparticles

ELSEVIER 2021
Abstract

Biofilm Formation by Staphylococcus aureus isolated from Some Egyptian Meat processing Plants and Hotels' Environments: with Special Reference to its Sensitivity to Sanitizers

Faculty of veterinary medicine 2019
Full Paper Abstract