| publication name | OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . |
|---|---|
| Authors | Adel Bahnasawy and Gadan, H |
| year | 2014 |
| keywords | |
| journal | |
| volume | Not Available |
| issue | Not Available |
| pages | Not Available |
| publisher | Not Available |
| Local/International | International |
| Paper Link | Not Available |
| Full paper | download |
| Supplementary materials | Not Available |
Abstract
OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . OIL, STARCH AND PROTEIN QUALITY FOR THE GENITICALLY MODIFIED CROPS . LIFE SCIENCE CONFERENCE, SEBHA UNIVERSITY, LIBYA, DURING 19-21 OF APRILE, 2004.