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publication name Effects of cysteamine during in vitro maturation on viability and meiotic competence of vitrified buffalo oocytes
Authors Mahmoud, K. Gh. M.; El-Sokary, M. M. M.; Kandiel, M. M. M.; Abou El-Roos, M. E. A. and Sosa, G. M. S
year 2016
keywords Buffalo oocytes, Cysteamine, Meiotic maturation, Vitrification
journal Iranian Journal of Veterinary Research, Shiraz University
volume 17
issue 3
pages 165-170
publisher Not Available
Local/International International
Paper Link Not Available
Full paper download
Supplementary materials Not Available
Abstract

buffalo oocytes (experiment 1), and their viability and nuclear status following vitrification (experiment 2). Immature oocytes with compact cumulus cells obtained from the ovaries of slaughtered animals were harvested and then cultured in the maturation medium with no cysteamine (control) or 50 μM cysteamine (treated). Oocytes were vitrified in vitrification solution 1 (VS1): 1.5 M ethylene glycol (EG) + 1.5 M dimethyl sulfoxide (DMSO) for 45 s (step one). After this initial exposure, oocytes were transferred to VS2: 3 M EG + 3 M DMSO in a holding medium for 25 s (step two). After warming, oocytes were evaluated morphologically and then cultured for a further 2 h in the cysteamine-supplemented or control maturation media. The oocytes were evaluated morphologically, stained with trypan blue for viability evaluation. The maturation rate of oocytes was higher (P

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