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عدد الأبحاث المنشورة

10 عدد الأبحاث المنشورة

Effect of national cabbage and taro extracts on oxidative enzymes activity of frozen and dried apple products , Journal of American scien

2010
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Antioxidant properties of artichoke leaves and onion skin ethanolic extracts on carbon tetra chloride

2009
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Effect of natural cabbage and taro extracts on oxidative enzymes activity of frozen and dried banana products. J. Agric. Sci. Mansoura Univ

2009
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Harmful effect of some insecticides on vital parameters of albino rats. J. Egypt. Soc. Toxicol. 36: 53-60.

2007
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Implication of different heating period on some chemical components and nutritional value of Nigella stiva L. J. Bio Chem Environ SCi, 1(4), 735-750.

2006
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Elimination of toxic compounds and nutritional evaluation of Jojoba meal proteins. Proceeding Annual International Congress of Egyptian Society of Biochemistry and

2006
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The curative effect of some antioxidant on

2006
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Effect of some processes on the antinutritional factors of canola seeds and its utilization for red Tilapia fish diets. The 3rd Conference Recent Technologies in Agriculture Cairo

2005
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Effect of some processes on the antinutritional factors of canola seeds and its utilization for red Tilapia fish diets. The 3rd Conference Recent Technologies in Agriculture Cairo

2005
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Nutrition value improvement of Flax meal and its utilization for Carp fish diets. The 3rd Conference Recent Technologies in Agriculture Cairo

2005
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