Characteristics of Dynamics Sorption Isotherms of Date Flesh Powder Rich in Fiber
International Journal of food engineering • 2016
معلومات البحث
المؤلفون
Mohammad Fikry and Alhussein M. Al-Awaadh
الكلمات المفتاحية
dynamic sorption isotherms, isosteric heat of
sorption, differential entropy, Date powder, glass
transition
المجلة العلمية
International Journal of food engineering
الناشر
DE GRUYTER
المجلد
12
العدد
5
الصفحات
469–480
publication.type
International
رابط البحث
Open Link
المواد المرفقة
Not Available
الملخص
Dynamic vapor sorption equipment (AQUADVS)
was used to determine adsorption and desorption isotherms
for powder rich in fiber (PRF) produced from
Palm Date flesh of Sifri cultivar (Phoenix dactylifera L.)
at temperatures 25, 35 and 45 °C in a wide range of water
activity (0.09–0.87). Equilibrium was achieved within 29
and 25 h for the adsorption and desorption process
respectively. The obtained data were fitted to ten models
(Peleg, GAB, BET, Halsey, Oswin, Smith, Modified
Henderson, Adam and Shove, Modified Oswin and
Modified Halsey). The results indicated that the PRF followed
type III behavior. The empirical Peleg model was
found to be the best to represent the experimental data in
the water activity range 0.09–0.87. The isosteric heat of
sorption and the differential entropy decreased by
increasing the moisture content and can be predicted by
polynomial functions. Glass transition temperatures (Tg)
of PRF were determined. The Tg decreased as the moisture
content increased and can be correlated using the
Gordon and Taylor model (R2
= 0.976). The PRF should be
stored at moisture less than 9 d.b.% and temperature less
than 35 °C.
was used to determine adsorption and desorption isotherms
for powder rich in fiber (PRF) produced from
Palm Date flesh of Sifri cultivar (Phoenix dactylifera L.)
at temperatures 25, 35 and 45 °C in a wide range of water
activity (0.09–0.87). Equilibrium was achieved within 29
and 25 h for the adsorption and desorption process
respectively. The obtained data were fitted to ten models
(Peleg, GAB, BET, Halsey, Oswin, Smith, Modified
Henderson, Adam and Shove, Modified Oswin and
Modified Halsey). The results indicated that the PRF followed
type III behavior. The empirical Peleg model was
found to be the best to represent the experimental data in
the water activity range 0.09–0.87. The isosteric heat of
sorption and the differential entropy decreased by
increasing the moisture content and can be predicted by
polynomial functions. Glass transition temperatures (Tg)
of PRF were determined. The Tg decreased as the moisture
content increased and can be correlated using the
Gordon and Taylor model (R2
= 0.976). The PRF should be
stored at moisture less than 9 d.b.% and temperature less
than 35 °C.
أعضاء هيئة التدريس - جامعة بنها