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Impact of Dietary Betaine and Metabolizable Energy Levels on Profiles of Proteins and Lipids, Bioenergetics, Peroxidation and Quality of Meat in Japanese Quail

Animals • 2021
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Publication Information
Authors El-Bahr, S.M., Shousha, S., Khattab, W., Shehab, A., El-Garhy, O., El-Garhy, H., Mohamed, S., Ahmed-Farid, O., Hamad, A. and Sabike, I
Keywords Not Available
Journal Animals
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publication.type International
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Abstract
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