| publication name | Preparation and properties of set fermented milk containing inulin and different probiotics |
|---|---|
| Authors | GA Ibrahim, N Sh Mehanna, DA Gad El-Rab, MH Abd-El-Salam, AM Kholif, SM Abdou, S El-Shibiny |
| year | 2004 |
| keywords | |
| journal | |
| volume | Not Available |
| issue | Not Available |
| pages | Not Available |
| publisher | Proc. 9th Egyptian Conf. Dairy Sci. Technol |
| Local/International | International |
| Paper Link | Not Available |
| Full paper | download |
| Supplementary materials | Not Available |
Abstract
Not Available