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Major phospholipid fractions of goats’ milk
Annals of agricultural science, Moshtohor • 1977
Publication Information
Authors
A. E. Abou Dawood, Sania M. Abdou, Ibtisam I. Chita.
Keywords
Not Available
Journal
Annals of agricultural science, Moshtohor
Publisher
Not Available
Volume
15
Issue
2
Pages
63-66
publication.type
International
Paper Link
Not Available
Supplementary Materials
Not Available
Abstract
The major phospholipid fractions in goats’ bulk milk were determined as ltcithin, cephalin and sphingomyelin. The average values for these fractions were respectively 9. 30, 16. 25 and 7. 38 mg/100 ml. milk i. e. in approximate ratio of 4 : 7 : 3.