| publication name | Determination and characterization of glucosinolate constituents in rapessed meal (Brassica napus, French Variety, Lesira 145). Annals of Agric. Sc. Moshtohor, 29(4): 1484-1495. |
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| Authors | Saad, S.M.M. |
| year | 1991 |
| keywords | |
| journal | |
| volume | Not Available |
| issue | Not Available |
| pages | Not Available |
| publisher | Not Available |
| Local/International | Local |
| Paper Link | Not Available |
| Full paper | download |
| Supplementary materials | Not Available |
Abstract
Not Available