Effect of Some dietary supplementation on economic efficiency of laying Japanese Quail
BENHA VETERINARY MEDICAL JOURNAL, • 2018
Publication Information
Authors
Seham Fawzy Shehata; Eman Ramadan Kamel; Mohammed El-Sayed Abo-Salem; Sanad Talaat Atallah
Keywords
Japanese quail, tomato pomace, Enzymes, economic efficiency
Journal
BENHA VETERINARY MEDICAL JOURNAL,
Publisher
Not Available
Volume
34
Issue
1
Pages
209-218
publication.type
Local
Paper Link
Not Available
Supplementary Materials
Not Available
Abstract
This work was conducted to study the effect of sun dried tomato pomace (SDTP) with or without enzymes supplementation on economic efficiency of laying Japanese quail. A total of 144 forty-five days-old female Japanese quails were used. The hens were randomly allocatted into 6 groups (24 hens per each group which subdivided into 3 replicates each one contains 8females.). Group 1 was fed on the basal diet (BD) (control), group 2 were fed on the BD containing AveMix® 02 CS enzyme 0.2g/kg diet. While hens of group 3 were fed BD containing 2.5% SDTP). Group 4 received BD containing 2.5% SDTP with AveMix® 02 CS enzyme. Group 5 received BD containing 5% SDTP. Group 6 received BD containing 5% SDTP with AveMix® 02 CS enzyme. From the obtained results it was observed that, the increasing 2.5% SDTP resulted in an increase of egg mass by 11.08%. In addition to, enzymes addition leads to increasing weight of egg mass and decrease of TC by 0.82%.
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