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Effect of Some dietary supplementation on economic efficiency of laying Japanese Quail

BENHA VETERINARY MEDICAL JOURNAL, • 2018
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Publication Information
Authors Seham Fawzy Shehata; Eman Ramadan Kamel; Mohammed El-Sayed Abo-Salem; Sanad Talaat Atallah
Keywords Japanese quail, tomato pomace, Enzymes, economic efficiency
Journal BENHA VETERINARY MEDICAL JOURNAL,
Publisher Not Available
Volume 34
Issue 1
Pages 209-218
publication.type Local
Paper Link Not Available
Supplementary Materials Not Available
Abstract
This work was conducted to study the effect of sun dried tomato pomace (SDTP) with or without enzymes supplementation on economic efficiency of laying Japanese quail. A total of 144 forty-five days-old female Japanese quails were used. The hens were randomly allocatted into 6 groups (24 hens per each group which subdivided into 3 replicates each one contains 8females.). Group 1 was fed on the basal diet (BD) (control), group 2 were fed on the BD containing AveMix® 02 CS enzyme 0.2g/kg diet. While hens of group 3 were fed BD containing 2.5% SDTP). Group 4 received BD containing 2.5% SDTP with AveMix® 02 CS enzyme. Group 5 received BD containing 5% SDTP. Group 6 received BD containing 5% SDTP with AveMix® 02 CS enzyme. From the obtained results it was observed that, the increasing 2.5% SDTP resulted in an increase of egg mass by 11.08%. In addition to, enzymes addition leads to increasing weight of egg mass and decrease of TC by 0.82%.