Corrosion Inhibition of Aluminum by Novel Amido-Amine Based Cationic Surfactant in 0.5 M HCl Solution
Journal of Basic and Environmental Sciences • 2018
معلومات البحث
المؤلفون
A. Y. El-Etre, Ahmed H. Tantawy, Salah Eid, Doaa F. Seyam
الكلمات المفتاحية
Not Available
المجلة العلمية
Journal of Basic and Environmental Sciences
الناشر
Not Available
المجلد
Not Available
العدد
Not Available
الصفحات
Not Available
publication.type
International
رابط البحث
Not Available
المواد المرفقة
Not Available
الملخص
A novel amido-amine based cationic surfactant, namely, 3-decanoylamino-propyl-ethyl-dimethyl-ammonium iodide
(DAEI) was synthesized and its chemical structure was confirmed using FTIR spectroscopy and 1H NMR spectra. The
surface activities of synthesized compound were investigated. Free energies of adsorption and micellization processes
were calculated. The inhibition effect of synthesized surfactant on the corrosion of aluminum in 0.5 M HCl solution was
investigated using weight loss, hydrogen evolution and potentiodynamic polarization techniques. It was found that this
inhibitor acts as a mixed-type inhibitor as well as the inhibition efficiency increases with increasing the inhibitor
concentration, but decreases with raising temperature. Langmuir adsorption isotherm fits well with the experimental data.
Thermodynamic functions for the adsorption process in 0.5 M HCl were determined and explained.
(DAEI) was synthesized and its chemical structure was confirmed using FTIR spectroscopy and 1H NMR spectra. The
surface activities of synthesized compound were investigated. Free energies of adsorption and micellization processes
were calculated. The inhibition effect of synthesized surfactant on the corrosion of aluminum in 0.5 M HCl solution was
investigated using weight loss, hydrogen evolution and potentiodynamic polarization techniques. It was found that this
inhibitor acts as a mixed-type inhibitor as well as the inhibition efficiency increases with increasing the inhibitor
concentration, but decreases with raising temperature. Langmuir adsorption isotherm fits well with the experimental data.
Thermodynamic functions for the adsorption process in 0.5 M HCl were determined and explained.
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