productivity of wheat plants by using biofertilizers and antioxidants
• 2012
معلومات البحث
المؤلفون
Reda Mohamed youseif Zewail, S.A., El-Desouky, Z.M.A. Khder
الكلمات المفتاحية
Not Available
المجلة العلمية
Not Available
الناشر
Not Available
المجلد
Not Available
العدد
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الصفحات
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publication.type
International
رابط البحث
Open Link
المواد المرفقة
Not Available
الملخص
Wheat plant (Triticum aestivum. L) is the most important plant in family poaceae, from cereal crops because it has an international nutritional human feeding. The wheat plants considered one of the main cereal crops not only in Egypt but also all over the world. Biofertilizers one of the important management that assist to increase productivity and the reduction of using chemical fertilizers and alteration by biofertilizer treatments. Nitrogen, phosphorus and potassium are a major essential macronutrients for plant growth and development and soluble p and k fertilizers are commonly applied to replace removed minerals. When phosphate is added into soils as a fertilizer in relatively soluble and plant available forms, it is easily converted into insoluble complexes with calcium carbonate, aluminum silicate consequently, to achieve optimum crop yields either by soluble phosphate fertilizers or biofertilizers have to be applied at high rates which cause unmanageable excess of phosphate application and environmental and economic problems.
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